Find out how Fera’s expert scientists and state-of-the-art facilities can assess the levels of known and unknown contaminants from food packaging, in this webinar we will be focusing on the contamination levels of melamine (and related substances) from can coatings into simulants and foods together with investigation of factors influencing the migration process.

For more information on our food contact services please click here

Since the recording of this webinar Dr Malcolm Driffield no longer works for Fera Science, but if you would like to get in touch to discuss our food contact services then our team will be happy to assist with your enquiry. Contact us today.

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